Just thought I would share this Beef Sausage and Tomato casserole recipe with you all - why not try it for dinner - very tasty.
Ingredients - 1 kg of beef sausages, 1 large brown onion - chopped into wedges, 1 red or green capsicum - chopped, 200g cherry tomatoes - halved, 200g jar of mild taco sauce, 1/2 cup beef stock.
Pre heat a heavy based pan over moderate heat - add the sausages and brown on all sides, there is no need to cook them through as they will continue to cook in the casserole.
Remove the sausages from the pan and add the onions - cook until soft and brown. Add the tomatoes and capsicum cook for a further 1 minute. Add the taco sauce and stock. Return the sausages to the pan - cover - reduce heat and cook for a further 30 minutes
Serve with Mash potato and steamed vegetables.
Enjoy Kerry
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